Hotel guests, business visitors to Frankfurt Book Fair and guests of Malaysia were feasted Malaysian and Johorean specialties at Frankfurt Marriott’s Brasserie ici over two days on 14th and 15th October. The Malaysian Food Promotion was a joint event between Consulate-General of Malaysia in Frankfurt, Tourism Malaysia, Yayasan Warisan Johor (Johor Heritage Foundation) and Frankfurt Marriott hotel and a collaboration between Chef Dato’s Ismail Ahmad, Tourism Malaysia Advisor – Gastronomy and Chef Thomas Fahr, Marriott’s Executive Chef.

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SPECIALLY PRESENTED BY: Malaysia’s Celebrity Chef Dato’ Ismail Ahmad and Frankfurt Marriott Hotel’s Executive Chef Thomas Fahr

Location: At The Brasserie ici, Frankfurt Marriott Hotel, Hamburger Allee 2, 60486 Frankfurt 
Dates: 14th and 15th October, 2015
Time: from 18:00 hrs – 23:00 hrs
Price: Buffet 38.00€ (excluding drinks)

For reservations: ici.frankfurt @ marriott.com or +49 69 7955 2301.

Download Flyer-Malaysian Food Promotion 2015 (English)